CHEYENNE, WYOMING – If you're interested in exploring a career in the culinary world, Laramie County Community College has an opportunity for you.
LCCC's School of Outreach & Workforce Development will offer a class exploring culinary arts and careers in that field.
This four-week class runs March 30 to April 22. Sessions run 9:30-11:30 a.m., every Monday and Wednesday.
Featuring several Wyoming industry experts, these sessions provide insight into the world of hospitality fields, especially food and beverage service. Certifications available include TIPS, Serve Safe, and Customer Service Gold.
All participants will receive a set of culinary knives and have the chance to interview with industry employers.
To register or learn more about this class, contact the LCCC School of Outreach & Workforce Development at 307.772.7351. Funding for this class may be available to qualified students through the Wyoming Works grant program.